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43.3361185
12.9050916
Il laboratorio di analisi in una mano
Date
Sat 12 April 2025
Timings
17:00 - 18:00
Entry
Free
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La determinazione dei composti richiede strumentazioni costose, lunghi tempi di analisi e personale specializzato. La biosensoristica si occupa dello sviluppo di biosensori, ossia dispositivi miniaturizzati che permettono l’esecuzione delle analisi da personale non esperto: l’esempio più famoso è la striscetta del glucosio utilizzata dai pazienti diabetici per la misura della glicemia. Come cambieranno i biosensori di ultima generazione la diagnostica e le misure in campo agroalimentare e ambientale?